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DDLE A CHE, Agricultural Co. provides medicinal mushrooms under the “Mushmaru” brandname by improving the variety of Pleurotus eryngill
var. ferulae strain.
The high-quality homegrown mushrooms are very popular among adults and children alike due to their special flavor and stringy texture. They also provide various health benefits as they contain abundant nutrients like protein, beta carotene and several minerals. They are high-fiber and low in calories, featuring a unique flavor, a chewy texture and containing abundant water. Characterized by the unique flavor and chewy texture, the Mushmaru mushroom is good for salads, sandwiches or other simple meals.
DDLE A CHE, Agricultural Co. produces fresh mushrooms through the one-stop system and new cultivation method. It has introduced 12 advanced automatic production facilities, the high-tech storehouse and automatic package line.
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